| |
| All
Edo-Ya dinners are served with
shrimp appetizer, soup, salad,
vegetables, fried or steamed
rice and dessert |
|
A
la carte orders are served with
soup, salad, vegetables and
fried or steamed rice. |
|
| |
|
Dinner
|
A
la carte |
| 1. |
Hibachi
Chicken |
$14.95 |
$14.45 |
| 2. |
Ginger
Sliced Steak |
$15.95
|
$14.95 |
| 3. |
Sirloin
New York Steak |
$18.95 |
$17.95 |
| 4. |
Filet
Mignon Steak |
$20.95 |
$19.95 |
| 5. |
Hibachi
Shrimp |
$19.95 |
$18.95 |
| 6. |
Hibachi
Calamari |
$17.95 |
$16.95 |
| 7. |
Hibachi
Scallops |
$19.95 |
$18.95 |
| 8. |
Lobster
Dinner (Jumbo
size) |
$35.95
|
$34.95 |
| 9. |
Vegetarian
Dinner
(excludes
shrimp app.) |
$14.95 |
| 10. |
Ostrich Prime Cut
w/
Japanese Mushrooms |
$21.95 |
|
|
| |
| Combinations |
| Co-1.
|
Salmon
and Scallops Tsutsumiyaki
$20.95 |
$19.95 |
| (prepared
in a wrapped paper and
then delicately and deliciously
cooked on teppan table) |
|
| Co-2.
|
Halibut
and Scallops Tsutsumiyaki
$20.95
|
$19.95
|
| |
(prepared
in a wrapped paper and
then delicately and deliciously
cooked on teppan table) |
|
| Co-3.
|
Hibachi
Chicken and choice of:
|
|
| |
a.
Shrimp, b. Scallops, c.
Calamari
$20.95 |
$19.95 |
|
| Co-4.
|
Sirloin
New York Steak and choice
of: |
|
| |
a.
Shrimp, b. Scallops, c.
Calamari
$22.95 |
$21.95 |
|
| Co-5. |
Filet Mignon Steak and
Chicken $24.95
|
$23.95 |
|
| Co-6.
|
Lobster
Tail and choice of: |
|
| |
a.
Shrimp, b. Scallops, c.
Calamari, d. Chicken |
|
| |
|
$35.95 |
|
| Co-7. |
Steak and Lobster |
| |
| a.
New York Sirloin
Steak |
$37.95
|
$36.95 |
| b.
Filet Mignon Steak
|
$39.95
|
$38.95 |
|
|
|
| |
| A
Perfect Choice for Two |
This tantalizing
combination for two offers to
you a choice of succulent steak
and seafood or a pure and healthy
seafood combination accompanied
with lobster. Either way you
choose you'll enjoy a bowl of
soup, Edo-Ya mixed salad, grilled
vegetables, fried or steamed
rice and dessert.
|
| PA. |
Shrimp, Scallops, Lobster
Tail and choice of Sirloin
New York Steak or Filet
Mignon Steak |
$67.95 |
| PB.
|
Lobster
Tail, Shrimp, Scallops
and Calamari |
$69.95 |
|
|
| |
| Children's
Menu |
| (12
and under) Includes
soup, salad, vegetables, rice
and dessert |
| A.
Chicken |
$9.95
|
C.
Sliced Steak |
$10.95 |
| B.
Shrimp |
$10.95
|
D.
Filet Mignon Steak |
$12.95 |
|
|
| |
| Teppan
Side Orders |
| The
following side orders are deliciously
prepared on our teppan-yaki
grills and ordered in addition
to menu items |
| So-1. |
Teriyaki
Sauce . . . . . . . .
. . . . . . . $1.00 |
| So-2. |
Fried
Rice . . . . . . . . .
. . . . . . . . . . $2.95 |
| So-3. |
Chicken . . . . . . .
. . . . . . . . . . .
. . . $6.95 |
| So-4. |
Calamari
. . . . . . . . . . .
. . . . . . . . . $6.95 |
| So-5. |
Vegetables
. . . . . . . . . . .
. . . . . . . $5.95 |
| So-6. |
Sliced
Beef . . . . . . . . .
. . . . . . . . . $7.95 |
| So-7. |
Mushrooms
. . . . .. . . . . . .
. . . . . . $5.45 |
| So-8. |
Japanese
Mushrooms . . . . . .
. . $6.95 |
| So-9. |
Shrimp
. . . . . . . . . . .
. . . . . . . . . . .
$7.45 |
| So-10. |
Scallops
. . . . . . . . . . .
. . . . . . . . . ..$8.45 |
| |
|
|
|
| |
| Dining
Room Dinner Menu |
|
| Combination
Set Dinner Menu |
| The
following main course
dinners are served with
salad, a bowl of miso
soup, steamed rice, dessert
and a side dish of your
choice below: |
| A-Sashimi |
B-Shrimp/Vegetable
Tempura |
| C-Marinated
Chicken Wing |
D-Harumaki (egg
roll) |
|
|
| |
|
|
| |
Steak
and Chicken |
|
| D1. |
Chicken
Yakitori (Japanese
chicken
teriyaki shiskabob).
. . . . . . . . . . .
. . . . . . . . . . .
. . . . |
$16.95 |
| D2. |
Chicken
Teriyaki (Edo-Ya’s
special garnish
of teriyaki sauce). .
. . . . . . . .
. . . . . . . . . . .
. . . . . . . . |
$16.95 |
| D3. |
Steak
(choose
from teriyaki or wafu
Japanese style) |
|
| |
a.
Sirloin New York Steak
. . . . . . . . . . .
. . . . . . . . . . |
$18.95 |
| |
b.
Filet Mignon Steak . .
. . . . . . . . . . .
. . . . . . . . . . .
. |
$19.95 |
| D4. |
Shyogayaki
. . . . . . . . . . .
. . . . . . . . . . .
. . . . . . . . . . .
|
$17.95 |
| (Thinly
sliced sirloin steak or
tender choice cut pork
sauteed in our unique
ginger sauce and served
on a hot plate)
a. Beef b.
Pork |
|
|
| |
|
|
| |
Seafood |
|
| D5. |
Yakizakana
(broiled
fish) |
|
| |
a.
Mackerel . . . . . . .
. . . . . . . . . . .
. . . . . . . . . . .
. . . . . |
$15.95 |
| |
b.
Salmon (teriyaki
or seasoned) .
. . . . . . . . . . .
. . . |
$16.95 |
| |
c.
Halibut (teriyaki
or seasoned) .
. . . . . . . . . . .
. . . . |
$17.95 |
| D6. |
Salmon
and Scallops Tsutsumiyaki
. . . . . . . . . . .
. |
$18.95 |
| |
(prepared
in a wrapped paper and
then delicately and deliciously
steamed) |
|
| D7. |
Halibut
and Scallops Tsutsumiyaki
. . . . . . . . . . .
. . |
$18.95 |
| |
(prepared
in a wrapped paper and
then delicately and deliciously
steamed) |
|
|
| |
|
|
| |
Tempura
and Katsu |
|
| D8. |
Tempura
Teishoku (seafood
and
assorted vegetable - a
perennial favorite) |
|
| |
a. Shrimp
and Vegetable . . . .
. . . . . . . . . . .
. . . . . . |
$17.95 |
| |
b. Seafood
Tempura . . . . . . .
. . . . . . . . . . .
. . . . . . . |
$19.95 |
| |
c. Lobster
and Vegetable . . . .
. . . . . . . . . . .
. . . . . . |
$27.95 |
| D9. |
Katsu Fried
(freshly
prepared and breaded meat
or seafood fried in pure
vegetable oil and served
with tonkatsu sauce) |
|
| |
a. Tonkatsu
(choice
cut of pork) .
. . . . . . . . . . .
. . . |
$15.95 |
| |
b. Ebi Fried
(shrimp) . . .
. . . . . . . . . . .
. . . . . . . . . . .
|
$17.95 |
| |
c. Kaki
Fried (fresh
oyster) . . . .
. . . . . . . . . . .
. . . . . |
$16.95 |
| |
d. Chicken
Katsu . . . . . . . .
. . . . . . . . . . .
. . . . . . . . . |
$14.95 |
|
| |
|
|
| |
From
the Sushi Bar |
|
| D10. |
Sashimi
Moriawase (assorted
and thinly sliced fresh
fish) |
|
| |
a. Ume .
. . . . . . . . . . .
. . . . . . . . . . .
. . . . . . . . . . .
. . |
$18.95 |
| |
b. Matsu
- Deluxe . . . . . . .
. . . . . . . . . . .
. . . . . . . . . |
$21.95 |
| Dl l. |
Nigiri
Sushi Moriawase |
|
| |
a. Ume .
. . . . . . . . . . .
. . . . . . . . . . .
. . . . . . . . . . .
. . |
$18.95 |
| |
b. Matsu
- Deluxe . . . . . . .
. . . . . . . . . . .
. . . . . . . . . |
$21.95 |
|
|
| |
| Dining
Room |
|
|
| |
Single
Set Dinners |
|
| |
The
following dinners are
served with salad, a bowl
of miso soup, steamed
rice, Japanese green tea
and dessert |
|
| SS1. |
Chicken
Teriyaki (Edo-Ya
special sauce on chicken) |
$14.95 |
| SS2. |
Shoga-Yaki
a. Beef
b. Pork . . . . . . .
. |
$15.95 |
| |
(thinly
sliced cuts of tender
choice meat with
ginger sauce on a hot
plate) |
|
| SS3. |
Teriyaki
Steak - N.Y. Sirloin .
. . . . . . . . . . .
. . . . . . . |
$16.95 |
| SS4. |
Salmon Teriyaki
(boneless
salmon cooked with
Edo-Ya style) . . . .
. . . . . . . .. . . .
. . . . . . . . . . .
. . . . . . |
$15.95 |
| SS5. |
Tonkatsu
.
. . . . . . . . . . ..
. . . . . . . . . . .
. . . . . . . .
. . . |
$15.95 |
| SS6. |
Shrimp and
Vegetable Tempura . .
. . . . . . . . . . .
. |
$15.95 |
| |
|
|
|
| |
Something
Very Special!! |
|
| B-D |
Box Dinner .
. . . . . . . . . . ..
. . . . . . . . . . .
. . . . . . |
$21.95 |
| This
box dinner contains a
wide array of delicious
pleasures for those who
find it difficult to decide |
|
| Teriyaki
beef or chicken, California
roll, sashimi, shrimp/vegetable
tempura, grilled salmon,
steamed shumai, a bowl
of miso soup, salad, steamed
rice and dessert. |
|
| |
| |
Edo-ya
Special |
|
| |
The
following Edo-ya Special
dinners are served with
a bowl of miso soup, salad,
steamed rice and dessert. |
|
| SP1. |
Teriyaki
Steak and Teriyaki Chicken
. . . . . . . . . . |
$20.95 |
| SP2. |
Lobster
and Teriyaki Steak . .
. . . . . . . . . . .
. . . . . |
$36.95 |
| SP3. |
Lobster
and Teriyaki Chicken .
. . . . . . . . . . .
. . . . |
$34.95 |
| |
(choice
of lobster prepared tempura,
DYNAMITE [hot, spicy gratin],
or steamed) |
|
|
| |
|
| |
Omakase
Dinner |
|
| O. |
Omakase .
. . . . . . . . . . .. . . .
. . . . . . . . . . . . . .
. . . . . |
$55.00 |
| |
This features
our daily best of the freshest,
most succulent cuts of beef,
seafood and sushi. Trust us
and we'll really take care of
you. Invite our head chef to
come to your table and deliver
an unforgetable meal. |
|
|
| |
Nabe
Mono two order minimum |
|
| Authentic
Japanese styled dishes
to be prepared at your
table in an earthen pot.
Come put on a chef’s
apron and be the expert
- our wait staff will
gladly assist you in the
preparation if you direct.
(The following items are
a two order minimum and
are preceded with an appetizer
choice of sashimi, tempura
or spring rolls, a bowl
of salad, miso soup, steamed
rice plus dessert) |
|
| Nl. |
Sukiyaki Chicken
.
. . . . . . . . . . .. . . .
. . . . . . . . . . . . |
$20.95 |
| N2. |
Sukiyaki Beef
.
. . . . . . . . . . .. . . .
. . . . . . . . . . . . . .
. |
$21.95 |
| N3. |
Yose-Nabe (seafood)
.
. . . . . . . . . . .. . . .
. . . . . . . . |
$22.95 |
| N4. |
Udon-Suki (seafood,
vegetable and noodle) . . .
|
$22.95 |
| N5. |
Shabu-Shabu .
. . . . . . . . . . .. . . .
. . . . . . . . . . . . . . |
$23.95 |
| |
(Thinly
sliced beef and seasonal vegetables
cooked similar to fondu all
Japanese style) |
|
|
| |
| Dining Room |
| Noodle
Combination |
| NC1. |
Nabeyaki
Udon .
. . . . . . . . . . ..
. . . . . . . . . . .
. . . . . |
$13.95 |
| |
(Japanese
noodles with seafood,
chicken, seasonal vegetables
and a special soup in
an earthen pot, this dinner
also comes with salad
and dessert) |
|
| NC2. |
Noodle Teishoku
Combination . . . . .
. . . . . . . . . . |
$14.95 |
| |
Udon (wheat
noodle) or Soba (buckwheat
noodle) (noodle
in a light broth with
your choice of any of
the items listed below
and includes salad and
dessert) |
|
| |
a. Shrimp
and Vegetable Tempura
and Rice |
|
| |
b. Tempura
Don
(shrimp tempura served
on a bed of rice topped
with teriyaki sauce) |
|
| |
c. Oyako-Don(chicken,
onion, sauteed and topped
with egg and served on
rice) |
|
| |
d. California
Roll or Inari Sushi |
|
|
| |
|
| |
Ju-Mono |
|
| The
following items are served
on a bed of steamed rice
in our customary lacquered
box. Each is accompanied
by a bowl of miso soup,
a bowl of mixed salad
and dessert. |
|
| Jl. |
Katsu-Ju (freshly
breaded and
deep fried pork cutlet) .
. . . . . . . . . . .. . . .
. . . . . . |
$12.95 |
| J2. |
Ten-Ju (shrimp
tempura) . . . . . . . . . .
. . . . . . . . . |
$12.95 |
| J3.
|
Una-Ju (a
fillet of freshwater eel broiled
in our
famous Edo-Ya special sauce)
. . . . . . . . . . . . . .
. . . . |
$15.95 |
| J4.
|
Chirashi-Ju (assorted
thinly sliced fresh fish
on rice bed) .
. . . . . . . . . . .. . . .
. . . . . . . . . . . . .
. . . . . |
$16.95 |
| J5. |
Tekka-Ju
(sliced fresh tuna served on
a seasoned
rice bed) . . . . . . . . .
. . . . . . . . . . .. . . .
. . . . . . . . . . . . . |
$17.95 |
|
| |
| |
Vegetarians
Dinner |
|
| V1. |
Vegetable
Dinner |
|
| |
This dinner is
served with a bowl of miso soup,
salad, steamed rice, and dessert |
|
| |
a. Yasai Itame
(sauteed
vegetable and tofu) .
. . . . . . |
$13.95 |
| |
b. Steamed (vegetable
and tofu) . . . . . .
. . . . . . . . . . |
$13.95 |
| |
c. Tofu Yasai
Nabe (sukiyaki
style tofu served
in a hot pot) .
. . . . . . . . . . .. . . .
. . . . . . . . . . . . .
. . . . . |
$14.95 |
| |
d. Yudo-Fu (steamed
soy bean curd with vegetable
in a pot) . . . . . . . . .
. . .. . . . . . . . . . . .
. . . . . . . . . . .
. . |
$13.95 |
|
 |
|
|
|
